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Balsamic and Herb Vinaigrette

Balsamic Vinaigrette

Balsamic and Herb Vinaigrette

This is from The Complete Idiot’s Guide to Vegan Cooking by Bennett and Sammartano.

  • 1/3 c balsamic vinegar
  • 1/4 c water
  • 1 T prepared mustard
  • 1 T minced garlic
  • 1/2 t each of oregano, basil, and thyme
  • 1 t sugar
  • 1/4 t salt
  • 1/4 t pepper
  • 2/3 c olive oil (or half and half oil and water to save calories)

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